Look at all of the plants that I’m growing! I need to get a few more supports for my sunflower growings. I’m wondering how high these sunflowers will get.
The lavender plant has quite a lot of leaves coming off of it. I’m tempted to see if I can have some more clippings growing separately. Worrisome is that the woodiness is quite thick on most of the plant. I’m amazed by how sturdy the plant has become in the past year.
I have an infinite number of spider plants. Infinite.
My basil plant got really large, so I did some clippings of it. The leaves were so thick in some areas of the plant that they were going yellow. For these clippings, I might give those basil plants to friends or other people in my apartment. Basil plant clippings are really easy to grow. You can see the roots that came out in a few days.
I think that it’s beautiful how thick and lovely these basil plants are now. The leaves are just delicious. I just take little chews of the plants to freshen my mouth. There’s something spring like to the plants.
I also have sage plants. I really enjoy the smell and velvety feel of them. I’ve used them in savory dishes, like stews and roasts. They also smell great when being burned. I know some people find them to be quite medicinal, but I think they smell earthy.
So much of the earth is coming alive. I love walking around, grabbing honey suckle flowers or smelling gardens. Also, I’m trying to learn more about the plants local or common to the area. Many homes have these large orange flowers. I think that they’re beautiful, very large and vibrant.
Hemerocallis fulva – Orange Day Lily (via go botany)
At the Go botany site you can read more about the plant, including the fact that you can eat the tepals!